Menu

Lunch

We want to make you one of our “regulars”. Our commitment to quality is evidenced in how we source our products which includes many locally grown ingredients.

Housemade / Seasonal / Chemical Free Seafood / Heavily Aged Angus Beef

Snacks + Small Plates

Confetti Dip + pita chips

$9.50

Pimento Cheese

$8

Kicked Up Mac + Cheese Balls

$11.50

blackberry sauce

Crispy Sweet Hot Shrimp

$12.50

jicama slaw

The Dish

Crispy Catfish

$12.5

fried catfish fillets dusted in corn meal with french fries & jalapeño tartar

Salmon Filet

$15.5

grilled salmon served with a side Crisp salad

Shrimp Tacos

$12.5

grilled shrimp, pineapple salsa, arugula and Mexican crema served with jalapeno rice

Flatbreads

Herbed Goat Cheese

$13

mozzarella, goat cheese, roasted red peppers, mushrooms and caramelized onions

Gulf Shrimp

$15

diced shrimp, bacon, spinach and three-cheese blend

Grilled Chicken

$14

cheddar, mozzarella, chicken, diced jalapenos and caramelized onions

Margherita

$13

homemade pesto, fresh mozzarella, tomato, basil and balsamic glaze

Burgers + Handhelds

All burgers are hand patted with a half pound of special grind, all natural, Angus chuck + cooked the way you like it; served on a Brioche bun baked by our friends at Arkansas Fresh Bakery. All burgers + handhelds served with crispy fries.

Signature Sweet Hot Burger

$17.95

two 4oz patties topped with pimento cheese, bacon Jam, millionaire’s bacon, arugula and sriracha on a local brioche bun served with fries

Copper Grill Cheeseburger

$15.95

two 4oz patties with your choice of cheese (American, Cheddar, Pepper Jack, Provolone or Pimento) lettuce, tomato, pickle, onion, mustard and mayo on a local Brioche bun served with fries

Grilled Meatloaf Sandwich

$15.95

our signature meatloaf on toasted sourdough with a spicy mustard, served with fries

French Dip

$16.50

slow roasted Angus roast beef topped with caramelized onions and provolone on a toasted hoagie
served with au jus and fries

Turkey Melt

$15.95

topped with bacon, avocado, arugula and provolone on a toasted hoagie with basil aioli, served with fries

Blackened Redfifish Sandwich

$16

served on a toasted hoagie with mixed greens, tomato and chipotle remoulade, served with fries

Copper Grill BLT

$9

applewood bacon, tomato, provolone, arugula and garlic aioli on toasted sourdough, served with fries

Greens

Copper Green

$8

mixed greens, tomato, cucumber, onion, mushrooms, feta, crouton and champagne vinaigrette

Caesar

$8

romaine + parmesan reggiano + housemade crouton

Roasted Pear

$13

mixed greens, pistachio goat cheese ball, roasted pears, bacon, walnuts, parmesan and champagne vinaigrette

Blue

$12

romaine wedge, millionaire’s bacon, tomato, spiced pecans, blue cheese crumbles and blue cheese dressing

Crisp

$11

mixed greens, edamame, carrots, onion, crispy wontons, tomato and ginger vinaigrette

Cobb

$13

mixed greens, bacon, avocado, tomato, mushrooms, egg, cucumber, onion, blue cheese crumbles and blue cheese dressing

Add to any Salad

Grilled Salmon

$10

Grilled Chicken

$6

Grilled Shrimp

$7

Desserts

Carrot Cake

Chocolate Crème Brulee

Traditional Cheesecake with Chocolate Toffee Crumbles

Coconut Cream Pie

White Chocolate Bread Pudding with Caramel Sauce

$8

Gluten, Vegan or any other food allergies please inquire with your server to menu options to accommodate.