We want to make you one of our “regulars”. Our commitment to quality is evidenced in how we source our products which includes many locally grown ingredients.

Housemade / Seasonal / Chemical Free Seafood / Heavily Aged Angus Beef

Snacks + Small Plates

Confetti Dip + pita chips


Pimento Cheese


Kicked Up Mac + Cheese Balls


blackberry sauce

Crispy Sweet Hot Shrimp


jicama slaw

The Dish

Crispy Catfish


fried catfish fillets dusted in corn meal with french fries & jalapeño tartar

Salmon Filet


grilled salmon served with a side Crisp salad

Shrimp Tacos


grilled shrimp, pineapple salsa, arugula and Mexican crema served with jalapeno rice


Herbed Goat Cheese


mozzarella, goat cheese, roasted red peppers, mushrooms and caramelized onions

Gulf Shrimp


diced shrimp, bacon, spinach and three-cheese blend

Grilled Chicken


cheddar, mozzarella, chicken, diced jalapenos and caramelized onions



homemade pesto, fresh mozzarella, tomato, basil and balsamic glaze

Burgers + Handhelds

All burgers are hand patted with a half pound of special grind, all natural, Angus chuck + cooked the way you like it; served on a Brioche bun baked by our friends at Arkansas Fresh Bakery. All burgers + handhelds served with crispy fries.

Signature Sweet Hot Burger


two 4oz patties topped with pimento cheese, bacon Jam, millionaire’s bacon, arugula and sriracha on a local brioche bun served with fries

Copper Grill Cheeseburger


two 4oz patties with your choice of cheese (American, Cheddar, Pepper Jack, Provolone or Pimento) lettuce, tomato, pickle, onion, mustard and mayo on a local Brioche bun served with fries

Grilled Meatloaf Sandwich


our signature meatloaf on toasted sourdough with a spicy mustard, served with fries

French Dip


slow roasted Angus roast beef topped with caramelized onions and provolone on a toasted hoagie
served with au jus and fries

Turkey Melt


topped with bacon, avocado, arugula and provolone on a toasted hoagie with basil aioli, served with fries

Blackened Redfifish Sandwich


served on a toasted hoagie with mixed greens, tomato and chipotle remoulade, served with fries

Copper Grill BLT


applewood bacon, tomato, provolone, arugula and garlic aioli on toasted sourdough, served with fries


Copper Green


mixed greens, tomato, cucumber, onion, mushrooms, feta, crouton and champagne vinaigrette



romaine + parmesan reggiano + housemade crouton

Roasted Pear


mixed greens, pistachio goat cheese ball, roasted pears, bacon, walnuts, parmesan and champagne vinaigrette



romaine wedge, millionaire’s bacon, tomato, spiced pecans, blue cheese crumbles and blue cheese dressing



mixed greens, edamame, carrots, onion, crispy wontons, tomato and ginger vinaigrette



mixed greens, bacon, avocado, tomato, mushrooms, egg, cucumber, onion, blue cheese crumbles and blue cheese dressing

Add to any Salad

Grilled Salmon


Grilled Chicken


Grilled Shrimp



Carrot Cake

Chocolate Crème Brulee

Traditional Cheesecake with Chocolate Toffee Crumbles

Coconut Cream Pie

White Chocolate Bread Pudding with Caramel Sauce


Gluten, Vegan or any other food allergies please inquire with your server to menu options to accommodate.